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The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots.
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Sanitation scores and their corresponding letter grades are used in North Carolina to assess restaurants’ adherence to rules and standards intended to mitigate and prevent the spread of food-borne illnesses.
You’ve likely seen sanitation grade cards at restaurants you’ve visited, and The N&O previously explained what those scores mean and how they’re calculated.
Here are sanitation scores in Triangle counties from Aug. 18-24.
The Wake County inspection management system shows 106 restaurant inspections were completed Aug. 18-24. Two restaurants received a B grade (a score of at least 80% but lower than 90%):
Hibachi Sushi (3217 Avent Ferry Road, Raleigh) received a score of 87.5 on Thursday, Aug. 20.
Triangles Biryani (4121 Davis Drive, Morrisville) received a score of 87.5 on Monday, Aug. 24.
The Durham County inspection management system shows 37 restaurant inspections were completed Aug. 18-24. One restaurant received a B grade (a score of at least 80% but lower than 90%):
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Shuckin Shack Oyster Bar (2200 W. Main St, Suite A140, Durham) received a score of 87.5 on Monday, Aug. 24.
The Orange County inspection management system shows 21 restaurant inspections were completed Aug. 18-24. All received an A grade.
The Johnston County inspection management system shows 23 restaurant inspections were completed Aug. 18-24. All received an A grade.
The Chatham County inspection management system shows 10 restaurant inspections were completed Aug. 18-24. Two restaurants received a B grade (a score of at least 80% but lower than 90%):
El Calentano Taco Bar & Grill (50050 Governors Drive, Chapel Hill) received a score of 85.5 on Thursday, Aug. 20.
Ni Armor Hawaiian BBQ (517 West St., Pittsboro) received a score of 87.5 on Thursday, Aug. 20.
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